Winter 2014

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December, January, February — Bonnie Lind says about Nevada being ripe for the benefits of commercial indoor agriculture. Lind was the renewable energy specialist for the Nevada Governor’s Office on […]

What’s In Season: Winter Greens

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what’s in season WINTER GREENS A tasty option for one cold-weather crop. WRITTEN BY HEIDI BETHELPHOTO BY CHRIS HOLLOMAN During these chilly months, you’ll often find a variety of winter […]

What’s In Season – Winter 2014

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what’s in season WINTER December – February PAINTING BY SARAH STEVENSON December Apples, arugula, basil (from indoor agriculture operations), beets, carrots, chard, ginger root (a Hawaiian variety from Custom Gardens […]

Edible Garden: The Master Plan

edible garden THE MASTER PLAN UNCE volunteers are great assets to area growers. WRITTEN BY BARBARA TWITCHELLPHOTOS BY JAMIE KINGHAM They are like superheroes, minus the capes and masks, helping […]

Edible Traditions: Here Today, Gone Tamale

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edible traditions HERE TODAY, GONE TAMALE Tracing the history of a local favorite. WRITTEN BY ALICIA BARBERPHOTOS OF CONEY ISLAND COURTESY OF THE GALLETTI FAMILY Savory and succulent, the tamale […]

Drinkable Reno-Tahoe – Hot Toddy Time

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drinkable reno-tahoe HOT TODDY TIME Imbibe new twists on the age-old cocktail. WRITTEN BY HEIDI BETHELPHOTOS BY CHRIS HOLLOMAN With winter upon us, bartenders and mixologists throughout the Reno-Tahoe area […]

Edible Endeavors – Sweet Indulgences

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edible endeavors SWEET INDULGENCES Celebrate the season with local cakes, chocolates, and cookies. And meet the people behind the confections. WRITTEN BY MELISSA SIIGPHOTOS BY CHRIS HOLLOMAN If there’s no […]

Meet The Rancher: The Last Buckaroo

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meet the rancher THE LAST BUCKAROO Raising longhorn beef the old-fashioned way in Central Nevada. WRITTEN BY AMANDA BURDENPHOTOS BY JACI GOODMAN Set amid a slice of Nevada where the […]

Chefs Table – Proud Tradition

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chefs table PROUD TRADITION Louis’ Basque Corner diners enjoy same delicious food in updated digs. WRITTEN BY SANDRA MACIASPHOTOS BY SHEA EVANS Saturday night and the place clatters with chatter […]

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edible Reno-Tahoe
316 California Ave., No. 258
Reno, NV 89509
(775) 746-3299
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